keen-bhaskaraHey everyone, Emma here! As a food enthusiast and home cook always on the lookout for authentic culinary experiences, I recently had the pleasure of dining at Scalini Osteria in Bronxville, New York. Let me tell you, this charming trattoria tucked away in the heart of Westchester County transported me straight to the sun-drenched shores of Italy.
If you’re craving a taste of regional Italian cuisine, particularly dishes inspired by the Adriatic coast, Scalini Osteria is a must-visit. From the moment you step onto the brick-paved courtyard, adorned with lush greenery and blooming flowers, you’re enveloped in a warm and inviting atmosphere. It’s the perfect setting for a romantic dinner, a celebratory gathering, or simply a delightful escape from the everyday hustle.
A Culinary Journey Through Italy’s Adriatic Coast
What sets Scalini Osteria apart is its dedication to showcasing the diverse flavors of Italy, with a focus on the Adriatic region. The menu, which changes seasonally to highlight the freshest ingredients, features an array of dishes that capture the essence of this culinary landscape. Think hearty pasta dishes, fresh seafood, and succulent meats, all prepared with an emphasis on simplicity and authenticity.
A Symphony of Flavors: From Antipasti to Dolce
My dining companion and I embarked on our culinary adventure with a selection of antipasti that set the stage for a memorable meal. The fried olives Ascolane, a classic Italian appetizer,
